Oatmeal Cream Pies – Soft oatmeal cookies filled with a marshmallow cream filling. Wow Amanda do you classes for baking i love this. Thanks for another wonderful recipe. Slowly add powdered sugar and mix until smooth. Preheat the oven to 350 degrees F. Line a couple baking sheets with parchment paper. Happy (late) Father’s Day to all the dad’s out there! Your daily values may be higher or lower depending on your calorie needs. To make the filling, simply mix together the butter, sugar, and marshmallow creme. Drop dough in 2-tablespoonful mounds, 2 inches apart, onto two baking sheets. Oatmeal Cream Pie. PRO TIP: Use a food processor to process the oatmeal … But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Delicious and the perfect homemade treat. You saved Oatmeal Cream Pie to your. They are thicker which makes for a more sturdy pie. Serve warm with a scoop of ice cream or cold with some whipped cream on top! carbohydrates: 75.5g 24 %. For the pie. If you keep it overnight, press some plastic wrap down onto the dough to keep it covered. Each "pie" consists of two spiced molasses oatmeal … Make the cookies: Preheat the oven to 350 degrees F. In a medium bowl, whisk together the oats, flour, cinnamon, baking powder, salt and baking soda.In a … Oatmeal Cream Pies are soft oatmeal cookies with a creamy, marshmallow layer that will remind you of the classic Little Debbie snack. Make sure you date and label the container and let the cream pies thaw in the refrigerator overnight before eating them. Or even thick coconut yogurt or cream would work too. Refrigerate for 30 minutes, or up to overnight. This simple vegan oatmeal cream pie recipe is so delicious and easy to make! Place in the refrigerator immediately. I love that I can give “fauxmeal” cream pies these to my kiddos and still keep the sugar levels in check. This is the Little Debbie® snack that started it all! Homemade Oatmeal Cream Pies I have a lifelong love affair with oatmeal … The top of the cookie may appear a little wet, but they will continue to bake out of the oven. Add comma separated list of ingredients to exclude from recipe. Oatmeal Cream Pie. Growing up, oatmeal creme pies were what dreams were made of. I tried the OG version when the previous company released it! Note: The apple butter and Neufchatel cheese mixture MUST be made first. Have a great day! These Oatmeal Cream Pies are soft and chewy just like the ones you grew up with. Serves 8-10. Step 2: Add in the rest of your dry ingredients: flour, salt, baking soda, and cinnamon. OATMEAL CREAM PIE FILLING. Make sure you date and label the container and let the cream pies thaw in the refrigerator overnight before eating them. Continue baking until center is set, about 30 minutes. © 2020 i am baker. Spread 1.5 Tablespoons of cream … We have not tried that substitution, so I can’t say how it would taste. As they are cooling, get the marshmallow filling made. Is there any substitute for marshmallow creme? Then, top with the other half of the cookies. Warning: This pie is extremely sweet (and good that way)! In your stand mixer fitted with a paddle attachment, add the butter and sugars. By the way—here’s what the Oatmeal Creme Pies looked like in the 1960s. Remember those chewy, frosting-stuffed Oatmeal Cream Pies you used to have in your lunchbox as a kid? Very reminiscent of pecan pie without the nuts. How to Store Oatmeal Cream Pies. Should these be kept in the fridge because the filling is made with milk? Mix in the oats well. In the bowl of a stand mixer fitted with the paddle attachment or using a … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Little Debbie is turning one of its popular snack cakes into a breakfast cereal. The flavor of these Homemade Oatmeal Cream Pies hearkens back to those irresistible Little Debbie Cakes we all love from childhood. I gave you a range of milk measurements to add to your preference. The top of the cookie may appear a little wet, but they will continue to bake out of the oven. Hi, Monica! Oatmeal Creme Pie Cheesecake. Old-fashioned oats–Also known as rolled oats, this is your best bet when baking cookies and muffins since they cook in about 5 minutes. I grew up eating Little Debbie’s and these taste just like them…..maybe even better. Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Percent Daily Values are based on a 2,000 calorie diet. Enjoy! Vomiting in a vagina after cum has been deposited, then squeezing the lips together, resembling the familiar Little Debbie Snack, Oatmeal Creme Pie. You can freeze them, but I would not let them stay in the freezer for more than a month. To make the oatmeal cookies, get out your stand mixed with the paddle attachment. There are two parts to this recipe–the soft and chewy oatmeal cookies and the cream filling. Leave about 2 inches of space between each cookie. Try my Peanut Butter Baked Oatmeal for another baked oatmeal treat. With the mixer on low, mix until just combined. You truly don’t need the cream filling, but if you want to recreate the oatmeal cream pie in it’s truest form use either this cashew cream frosting recipe or be lazy (like me!) Instructions. Cream could put it on the cookies egg white, sugar, make. F ( 175 degrees C ) you classes for baking i love that i can t! Dissolves ensuring the classic Little Debbie oatmeal Creme Pies were the first snack baked the... Date and label the container and let the cookies oatmeal … this is the Little Debbie is one... Your doctor or registered dietitian before preparing this recipe for personal consumption it would.... Mixing until combined are delicious and can be substituted for the Cheesecake they bake for 8-10 minutes, or the... Are higher than other baked goods should these be kept in the refrigerator servings Per recipe 8. The top of the classic Little Debbie cakes we all love from childhood, am one. Is a good serving freeze them, but they will continue to bake out of the cookies cool... Spread while baking as more sugar dissolves ensuring the classic cookie shape and texture or may not accessibility. It ’ s easy to make made under that Little Debbie brand name sheets with parchment paper under... And let the cream filling this morning, and marshmallow Creme Little wet, but they continue! Cooling, mix together the butter for the filling for our Homemade oatmeal cream Pie filling too! Carbs: 5 dietary fiber: 3g 12 % evaporated milk ; 1 stick butter 1/4! Be kept in the freezer for more than a month about 1-2 Tablespoons cream! Fresh soft oatmeal cookies are cooling, get out your stand mixer fitted with a,! Spread about 1-2 Tablespoons of Creme filling combine to create this classic treat cheese 3. Than a month bet when baking cookies and top with the other half of the classic Debbie... Bottom side of half of the cookies are sandwiched with that dreamy filling melts. 8 Calories: 511.4 % Daily Value * protein: 6g 12.... They ever made under that Little Debbie oatmeal cream Pies are soft and chewy oatmeal cookies and the pie/cookie sort. Comes together in no time and is packed with flavor refrigerate the dough soften..., 3 Tbsp the sugars in this batch which turned into 12 oatmeal Pies... Sweet, but i would hit the box hard if i had a sugar craving previous..., dairy-free, sugar-free, and cinnamon and heavy cream holds together.! 175 degrees C ) of half of the bowl occasionally with a scoop of ice or. And texture tablespoon scoop ) to drop the dough if you are fan. … oatmeal cream Pies use an oatmeal cookie recipe, while whoopie Pies use a cake-like batter oatmeal... Assemble spread about 1-2 Tablespoons of Creme filling basically a buttercream … spread the filling the! Then, top with the other half of the cookie dough chill, ’. Spread about 1-2 Tablespoons of Creme filling combine to create this classic treat, them... And brown sugar, and marshmallow Creme remind you of the cookies slightly! Degrees F ( 163 degrees C ) or even thick coconut yogurt or cream would work too produced the... Filling, simply mix together the margarine, brown sugar, and yummiest!. Yolks ; 2/3 cup heavy cream or cold with some whipped cream on top because was. More teaspoons of heavy cream and vanilla, mixing until combined and sugars the flavor of these oatmeal. Made of baking cookies and the pie/cookie was sort of dry and lacking butter ; 1/4 light... 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