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Slow Cooker BBQ Pulled Pork Sliders on Mini Brioche Buns

Friday, December 28, 2012
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Did you know that it’s good luck to eat pork on New Year’s Day? You probably did. I didn’t. Apparently, though, it is. But actually, I guess I kind of did know, because isn’t there, like, a lucky pig thing with a peppermint candy pig that you crush up with a hammer or something? Oh […]...

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